Chocolate Fudge Cake


chocolate fudge cakeHere is another yummy recipe of chocolate fudge cake which is a perfect dessert for guests. Chocolate lovers can have this delight at any hour of day and here is the trick to make the perfect chocolate fudge cake.

Ingredients For Making Chocolate Fudge Cake

4 ounce chocolate


2 cups sugar

1 cup butter

4 eggs

2 cups flour

2tbsp vanilla extract

How To Make Fudge Frosting

2 cups sugar

2/3 cups milk

2 ounce baking chocolate

½ cup butter

2 tsp vanilla extract

How To Make Chocolate Fudge Cake

In a double boiler melt the chocolate stirring frequently. Remove from the heat and set a side. In another bowl mix cream, sugar and butter until they get fluffy, add melted chocolate.

Beat the eggs well and add in above mixture and stir slowly. Add vanilla and bake the mixture at 325*F for 25 to 30 minutes.

To make the frosting combine the sugar, milk, salt chocolate and cook the mixture over low heat till it begins to boil, stirring
constantly, boil for 3 to 5 minutes remove the frosting from the heat. Let it cool for some time now add vanilla and few drops of cream.

Pour the frosting over cake and serve.


Post by- Archana

2 thoughts on “Chocolate Fudge Cake

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